Bravo Media Opens the First “Top Chef” Restaurant Oct. 16

Filed under: Bites & Bits , Author: Caron Golden , October 8, 2012

Bravo Media extends the success of “Top Chef” with the franchise’s first branded restaurant, Top Chef Kitchen, in collaboration with the restaurant operators of “Distilled NY.” The one-of-a-kind dining experience opens Tuesday, October 16, for a limited time, providing fervent fans the opportunity to experience the food they have come to love and crave over the past nine seasons of the Emmy-winning series.

“With Top Chef Kitchen we’re giving our highly passionate fans the ultimate foodie experience,” said Ellen Stone, Bravo’s senior vice president of marketing. “Fans can meet a range of our talented chef’testants and taste for themselves what it’s like to participate in a ‘Top Chef’ dinner that, until now, they’ve only seen on TV.”

Top Chef Kitchen will feature unique menus created and executed onsite by “Top Chef” alumni and viewer favorites—Richard Blais, Jennifer Carroll, Tiffany Derry, Tiffani Faison, Mike Isabella, Edward Lee, Antonia Lofaso, Paul Qui, Grayson Schmitz and Fabio Viviani—who will rotate as executive chefs throughout the run. Diners can visit www.bravotv.com/topchefkitchen or www.OpenTable.com to make a reservation, learn more about the restaurant, see chef schedules and review the menus. Cookware for the restaurant will be provided exclusively by Anolon Cookware.

Top Chef Kitchen will serve dinner nightly Tuesday through Sunday. Diners can indulge in a four-course prix-fixe menu with or without wine pairings, or reserve the exclusive Chef’s Table, an eight-course tasting menu with wine pairings and the chance to be up close and personal with the Chef’testants. In addition to a full cocktail program, Top Chef Kitchen will offer a robust wine list including Quickfire Wines by Terlato Wines.

Bravo is a program service of NBCUniversal Cable Entertainment, a division of NBCUniversal, one of the world’s leading media and entertainment companies in the development, production, and marketing of entertainment, news, and information to a global audience. Bravo has been an NBCUniversal cable network since December 2002 and was the first television service dedicated to film and the performing arts when it launched in December 1980. For more information, visit www.BravoTV.com. Follow on Twitter at https://twitter.com/BravoPR.

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Caron Golden

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Founder of premier organization of personal chefs inspires students to follow their dreams of culinary entrepreneurship.

Candy Wallace, executive director of the American Personal & Private Chef Association (APPCA), today was recognized by Sullivan University’s National Center for Hospitality Studies as its 33rd Distinguished Guest Chef.

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